B

Cook

Brown University

Providence, RI, United States Full-time July 11, 2026
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Vacancy Description

Cook


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locations

Andrews Hall: Pembroke Quad






time type

Full time





posted on

Posted Yesterday





job requisition id

REQ201232




Job Description:


As a member of the production team and under general supervision, is responsible with others for the production and service of the menu of the day and/or catering meals using established procedures and standardized recipes while observing the highest standards of sanitation, safety and quality assurance.


Typical duties may include but are not limited to:

+ Knows the principles of and correctly performs basic culinary skills such as: vegetable and fruit preparation and...

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