Commis I Male Only

We are seeking a dedicated and enthusiastic individual to join our culinary team as a Commis I. This entry-level kitchen position is perfect for someone with a genuine passion for food a strong work ethic and a commitment to maintaining the highest standards in food preparation and hygiene. If you are motivated eager to develop your culinary career and enjoy working in a dynamic fast-paced environment we invite you to apply.

Key Responsibilities for Commis I Kitchen Team Support & Food Preparation

• Assist in the preparation cooking and presentation of food items under the guidance of senior chefs.
• Follow kitchen recipes portion controls and plating specifications for all menu items with consistency.
• Carry out basic food preparation tasks including chopping peeling and measuring ingredients.
• Maintain high levels of hygiene and cleanliness throughout all kitchen areas adhering strictly to HACCP and food safety policies.