Cocinero de la linea

$11-14/hr según la experiencia

Line Cook  – Fry, Grill, Sauté, Steam, Taco

 The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating over 130 restaurants nationwide.

 OUR PURPOSE: IGNITING YOUR ORIGINALITY.

 OUR VISION: TO BE THE CHOICE FOR ALL WHO CRAVE DAMN GOOD FOOD AND TO EXPRESS THEIR AUTHENTIC SPIRIT.

 OUR MISSION: PASSIONATE PEOPLE CRAFTING CRAVEABLE FOOD AND WELCOMING VIBES.

 OUR MOTTO: THE DEVIL IS IN THE DETAILS.

Here’s what we need:

Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-paced, high-volume restaurant, you’ll be responsible for:...