Vacancy Description
Elevate service standards as the Chief Steward for BC Ferries in Horseshoe Bay. Ensure top-notch guest experiences while overseeing catering and operational management across our vessels.
This leadership role combines the responsibilities of a Hotel Manager, Operations Manager, and Food and Beverage Manager. You will supervise staff, assign duties, and monitor service quality to ensure high customer satisfaction. With a focus on training, safety checks, and administrative tasks, you’ll play a crucial part in enhancing guest experiences onboard.
Key Responsibilities:
• Supervise galley and food service staff
• Assign duties and create employee schedules
• Monitor adherence to service and safety standards
• Perform administrative tasks including payroll collection
• Handle passenger complaints and provide information
Requirements:
• 3-5 years in a leadership role in food service
• Certificate or diploma in b...
This leadership role combines the responsibilities of a Hotel Manager, Operations Manager, and Food and Beverage Manager. You will supervise staff, assign duties, and monitor service quality to ensure high customer satisfaction. With a focus on training, safety checks, and administrative tasks, you’ll play a crucial part in enhancing guest experiences onboard.
Key Responsibilities:
• Supervise galley and food service staff
• Assign duties and create employee schedules
• Monitor adherence to service and safety standards
• Perform administrative tasks including payroll collection
• Handle passenger complaints and provide information
Requirements:
• 3-5 years in a leadership role in food service
• Certificate or diploma in b...
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