CHIEF OPERATIONS OFFICRE (COO)

DEPUTY Chief Operations Officer ( Deputy COO ) QUALIFICATIONS & EXPERIENCE Batchelor's Degree in Business Management/Finance/Engineering Minimum 12 Year's experience in a FMCG environment - ESSENTIAL Strong knowledge of Production Planning, Manufacturing Processes, Quality Control & Supply Chain Management Demonstrated experience in optimizing Production Operations Excellent Leadership Skills Knowledge of Health, Safety & Environmental Regulations Risk Management DUTIES: Develop & Implement Operational Policies Manage day-to-day Operations Optimize Processes to improve efficiency Oversee Logistics, Warehouse &Â Freight activities Collaborate with cross-functional Teams Ensure Compliance with Regulations