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Chef d’Hôtel

Confidential

Greece, Greece, Greece Full-time July 11, 2026
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Vacancy Description

Koullias Hotels is seeking to recruit

Chef d’Hôtel

We are seeking a dynamic candidate to join our team

Our PHILOSOPHY

Hospitality from the heart. Authenticity and tradition are in harmony with innovation. Sustainability is a way of life Sense of family among our guest and staff. Services Quality is our promise.

Responsibilities

  • Organize, supervise, and manage the daily operations of the kitchen.
  • Develop, design, and update menus in line with current culinary trends and market demands.
  • Lead, motivate, and train the kitchen team to ensure high performance and professional growth.
  • Monitor and maintain the quality of raw materials, food preparation, and final presentation.
  • Manage kitchen budgets, food costs, inventory, and purchasing processes.
  • Ensure compliance with all food safety, hygiene, and health regulations.
  • Collaborate with management to enhance culinary offerings an...

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    Vacancy Details

    Location Greece, Greece
    Country Greece
    Type Full-time
    Category Supervisors of Food Preparation and Serving Workers
    Posted July 11, 2026

    About Confidential

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    Confidential

    Greece, Greece

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