Chef de Partie - Gourmet Food Parlour, Salthill

At Gourmet Food Parlour Salthill, we're proud of what we do - serving fresh, high-quality food in a relaxed, welcoming environment where great service and genuine hospitality come first.

We're a small, close-knit kitchen team who enjoy working together, supporting each other, and taking pride in every plate that leaves the pass. If you're passionate about cooking with fresh produce, have a great eye for presentation, and want to work somewhere that values both quality and work-life balance, we'd love to hear from you.

One of the best things about our Salthill kitchen? Most of our shifts are daytime, with evening service only on Saturdays, giving you a better balance between work and life than many hospitality roles.

The Role

As Chef de Partie, you'll take ownership of your section while working closely with the rest of the team to deliver consistently great food. You'll...