Chef De Partie - Pastry

<p>This is an exciting opportunity to join a Michelin Star restaurant and work alongside a team of very talented chefs as well as our Michelin Star Executive Chef Richard Picard-Edwards.</p> <p></p> <p>This is a full-time, 5 days over 7 days, Monday to Sunday position.</p> <p></p> <p>Reporting to our Head Pastry Chef, you will be responsible for the pastry section of the kitchen. At all times you are responsible to ensure that high standards of performance and quality is consistently produced within your section.</p> <p></p> <p><strong>Duties &amp; Responsibilties include (but not limited) to:</strong></p> <ul> <li>Support the Head Pastry Chef in the successful running of th...