Vacancy Description
Are you a Chef De Partie who takes real pride in cooking from scratch and working with quality ingredients?
We’re working with a charming, independently run country pub with rooms, tucked away in a picturesque riverside setting. Known for its warm atmosphere and commitment to fresh, seasonal food, this is a fantastic opportunity to be part of a close-knit team where your input genuinely matters.
Think:
- Ingredients that actually change with the seasons
- Proper cooking – no shortcuts
- A buzzing terrace in summer, cosy pub vibes in winter
If you’re tired of overly corporate kitchens or overly fussy fine dining, this sits perfectly in the middle.
Due to the rural location, having your own transport is essential.
What’s in it for you as a Chef De Partie?
- £35,000 salary plus around £3,600 service charge
- Work within a small, supportive brigade of 5 chefs
- A calm, quality-fo...
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