Central Kitchen F&B Inventory & Operations Manager

ORCHID THAI PTE. LTD. in Singapore is looking for a Central Kitchen F&B Manager who will oversee inventory management and ordering processes. The ideal candidate should have 1-2 years of experience in food and beverage operation management and be skilled with office applications such as Excel.

This role requires strong coordination skills and familiarity with inventory software applications. Responsibilities include managing inventory fulfillment and liaising with suppliers for pricing analysis.