Catering Driver

The primary purpose of the Food Catering Driver is to pack and drive catering orders to customers' premises.

• Pack orders and prepare for delivery.
• Deliver food to customers' premises.
• Set up catering/buffet line for clients.
• Clear and collect dirty trays back to the company.
• Pack bento foods for catering when not making deliveries.

• Basic communication and customer‑service skills.
• Valid driver's license for at least 3 years with a clean driving record.
• Ability to work within a team and willingness to learn.
• Detail‑oriented.
• Ability to lift safely up to 20 lbs.
• Physically fit and healthy.

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