Restaurant Operations Manager - Service & Efficiency

ANRADUS PTE. LTD. in Singapore is looking for a Restaurant Manager to oversee daily operations and enhance customer service. You will manage staff performance, training, and scheduling, while ensuring adherence to safety and sanitation regulations.

The ideal candidate has at least two years of relevant experience in F&B operations, is bilingual in English and Mandarin, and is available for weekend work. A background in Chinese cuisine is a plus.