Home / Jobs / Executive Sous Chef - NRG Stadium
A

Executive Sous Chef - NRG Stadium

Aramark

Houston, Texas, United States Full-time April 04, 2026
Apply Now

Vacancy Description

Job Description

The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards. The Executive Sous Chef will apply culinary techniques to food preparation and manage the final presentation and service of food. 

Compensation & Relocation: Aramark is pleased to offer a competitive compensation package for this role, which includes a sign-on bonus and relocation assistance for candidates outside of the Houston, TX area.

Job Responsibilities


  • Ensures culinary production appropriately connects to the Executional Framework 
  • Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards 
  • Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food 
  • Train an...

    • Ready to Apply?

    अभी आवेदन करें

    Submit your application for Executive Sous Chef - NRG Stadium at Aramark

    Apply for this Position

    Vacancy Details

    Location Houston, Texas
    Country United States
    Type Full-time
    Category Supervisors of Food Preparation and Serving Workers
    Posted April 04, 2026

    About Aramark

    A

    Aramark

    Houston, United States

    Share This Vacancy