Catering Manager

The Catering Manager's role is to build a successful catering business in our restaurants.

Order execution is the top priority of the Catering Manager. Catering Managers: 

• Responsible for facilitating, making and delivering all catering orders.
• Consistently prioritizes and prepares for daily and weekly business. 
• Communicates daily with store management teams on catering needs. 
• Help when need with other hourly manager duties.

This is a part-time position with flexible hours.

Rate of pay is $17.00 per hour plus tips.

This is for a position at a franchised McAlister’s Deli location