Barista Maestro

Responsibilities

• Champion the consistent preparation and presentation of coffee and other beverages across all outlets, ensuring adherence to the highest quality standards.
• Develop, maintain and comply with the Standard Operating Procedures (SOPs) for beverage service to drive consistency and elevate service delivery.
• Enhance team capabilities and skills through continuous engagement, performance monitoring, and practical guidance to strengthen skills and promote craftsmanship.
• Oversee the setup and upkeep of beverage stations, ensuring smooth and efficient operations during daily service and special events.
• Collaborate with culinary and service teams to creatively integrate coffee offerings into menus and event concepts, enhancing the overall guest experience.
• Ensure all coffee equipment and supplies are properly maintained, operationally ready and available to avoid any service interruptions.
• Drive prod...