Vacancy Description
Publicado el 8/12/2025
Labor
Mission
Place of work
Assigned site/ camp kitchen- bakery
Reports to
Camp Boss
Scope and general purpose
To ensure production of clean, nutritious and timely bakery and confectionary products to client.
Responsible for
•Kitchen hands and Junior Bakers
Liaises with
•Kitchen housekeeping staff
• Cooks and Camp Boss
Authority
•Instruct kitchen hands during his shift.
•To prepare requisitions as per need.
Main Duties
• Must be able to bake a variety of pastries and desserts - local and international.
. Strive for better presentation methods by maintaining the highest standard of service.
• Responsible for bakery products, bakery cleanliness and cost-effective innovative dishes.
•To develop and train minimum one Guyanese helpers/Assistant Cook to be proficient in basic bakery skills and thereby make th...