Banquets Manager

**Additional Information**
**Job Number** 26093186
**Job Category** Food and Beverage & Culinary
**Location** 10135 100th Street, Edmonton, Alberta, Canada, T5J 0N7
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**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Pay Range:** $72,100-$92,000 annually
**Bonus Eligible:** Y

**JOB SUMMARY**

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..

**CANDIDATE PROFILE**

**Education and Experience**
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