Vacancy Description
POSITION SUMMARY: The server is responsible for providing exceptional dining experience by delivering high-quality service, anticipating guests’ needs, and ensuring accuracy in food and beverage orders. Servers must be knowledgeable about the menu, ingredients, and pairings to provide recommendations and enhance the guest experience.
This is a seasonal opportunity from March - December.
ESSENTIAL FUNCTIONS:
Provide exceptional guest experience by greeting guests warmly, anticipating their needs, and ensuring a memorable dining experience.
Maintain a clean & organized dining experience by following the proper etiquette and steps of service.
Serving guests via multiple service styles such as buffet, plated, and/or taking orders into a POS system and communicating special requests and allergies to the lead and culinary team.
Upsell and recommend enhancing the guest experience and increasing sales.
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