Assistant Lodge Manager

This role suits an all-rounder who moves comfortably between departments and thrives on hands-on leadership. It is intentionally open to candidates from a range of backgrounds: attitude, work ethic, and genuine leadership ability matter more here than a specific job title. Core Criteria: Comprehensive, hands-on understanding of luxury lodge operations Strong Food & Beverage background essential, with the ability to elevate the dining experience Comfortable relieving and supporting department heads across Front Office, Guest Relations, F&B, Kitchen, Housekeeping, Procurement, and Venues/Events Confident making independent operational decisions Natural leader able to mentor, develop, and motivate staff Highly organised with strong administrative skills Exceptional guest-facing communication and hosting ability Adaptable, proactive, and genuinely eager to learn and grow HR and Occupational Health & Safety knowledge highly beneficial Demonstrated longevity and commitment in previous roles ...