Vacancy Description
StaffPoint is seeking a Breakfast Cook for Lapland Hotels Hetta in Enontekiö for the winter season 2026–2027. The role involves preparing breakfast from scratch, serving guests, and maintaining a clean and safe kitchen environment.
Responsibilities
- Prepare and serve breakfast dishes from scratch.
- Maintain kitchen hygiene and comply with food safety standards.
- Work early mornings and weekend shifts as required.
- Assist guests and contribute to a friendly, customer‑service atmosphere.
- Collaborate with kitchen and front‑of‑house staff as part of a team.
Qualifications
- Culinary education and/or relevant work experience.
- Operational responsibility in a kitchen environment.
- Hygiene passport.
- Proficiency in Finnish and English.
- Team‑work orientation and social, energetic attitude.
Benefits
- Salary based on experience, at least the Marava agre...
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