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3rd Shift FSQA Technician I- Make Job Details | Great Lakes Cheese

Great Lakes Cheese

Franklinville, NY, United States Full-time July 25, 2026
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Vacancy Description

Job Overview

The Cheese Make Food Safety and Quality Assurance Technician supports the overall Food Safety Plan through monitoring, record/product review and inspections.


Job Responsibilities


+ Conduct analytical and performance tests on raw materials, cheese, whey, and all by products; and effectively document and communicate results.

+ Set-up, standardize and shutdown laboratory and quality related production equipment.

+ Complete pre-operational and environmental swabbing, plating and interpretation.

+ Perform and record daily monitoring and verification activities.

+ Collect and test air and water samples. Prepare and ship samples as needed.

+ Conduct routine data entry and filing of paper work.

+ Review and sign off on CIP charts.

+ All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures

+ ...

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